Burn Chocolate Cheesecake yang nikmat


The Burnt Basque Cheesecake is the antihero of cheesecake recipes – burnt, cracked, but still The Burnt Basque Cheesecake takes everything you thought you knew about cheesecake recipe. Add part of cream cheese batter into melted dark chocolate. Use hand whisk to mix well.

It is an ultra rich and creamy, fancy dessert that will impress your guests and yet is easy to make! The unmistakable unique looking Basque Burnt Cheesecake with its deeply caramelised top that challenges the concept of the perfect baked cheesecake has been on my mind for some time ever. This “burnt” Basque cheesecake is one of the rare trendy recipes that I'm actually posting while it's still trendy. Punya rencana bikin Burn Chocolate Cheesecake, cuma pake 9 bahan dan 6 langkah mudah. Langsung saja kita coba buat makanan ini.

Untuk memasak Burn Chocolate Cheesecake beberapa bahan yang harus disiapkan:

  1. 500 gr cream cheese (saya pake anchor).
  2. 3 butir telur besar.
  3. 230 ml heavy cream.
  4. 10 gr flour.
  5. 95 gr sugar.
  6. 1 sdt vanilla paste.
  7. 1 sdt lemon juice.
  8. 10 gr raw cocoa.
  9. 250 gr dark choco (dilelehkan).

I usually wait like three or four years, and by that time people have lost interest. These chocolate chip cheesecake bars are the perfect addition to your next family gathering or dinner party with friends. This crazy-good chocolate bundt cake with its gorgeous ribbon of delicious cheesecake, that's what. The dark chocolate drizzle and cream cheese icing take it over the top.

Cara membuat Burn Chocolate Cheesecake

  1. Mixer cream cheese (suhu ruang) dengan gula.
  2. Campurkan telur 1 per 1 sambil di mixer.
  3. Campurkan tepung dengan heavy cream ditempat terpisah hingga blend menjadi 1, lalu campurkan ke wadah mixer cheese.
  4. Beri vanilla dan lemon juice, campur jadi 1…
  5. Campurkan raw cocoa dan lelehan coklat.
  6. Oven suhu 240C selama 40 menit.

These Mini Chocolate Cheesecakes are smooth, creamy and made with an Oreo cookie crumb crust, chocolate ganache topping and I used regular unsweetened cocoa and melted dark chocolate. This Chocolate Cheesecake is a real showstopper. It has three delicious layers of chocolate. The cheesecake layer is creamy and smooth and tastes like a rich chocolate mousse. Chocolatey version of the popular burnt cheesecake is all you could wish for – creamy, rich, and chocolatey without being overwhelming.


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