Resep Sayur Lodeh yang enak

resepmasakanpedia.com | Resep Sayur Lodeh.

You can substitute other vegetables if you like. Just add the sturdier, longer-cooking vegetables first and the more delicate vegetables in the second simmering. Add some cubed tofu or some shrimp with the cabbage and scallions if you like.

Sambal terasi ("shrimp paste chili sauce") is usually served separately. In Malaysia and Singapore, when sayur lodeh is served with. Serve your Sayur Lodeh over rice. Mau masak Sayur Lodeh menggunakan 12 bahan dan 6 langkah mudah. Langsung saja kita coba masak hidangan ini.

Untuk memasak Sayur Lodeh kita harus mempersiapkan bahan berikut:

  1. 1 Ikat kacang panjang.
  2. 2 buah terong.
  3. Bumbu Halus.
  4. 6 siung bawang merah.
  5. 5 siung bawang putih.
  6. 1 buah kemiri.
  7. 1 sdt ketumbar.
  8. 10 buah cabe rawit (opsional).
  9. 1 bks santan kara.
  10. Bumbu utuh.
  11. 2 ruas jari lengkuas geprek.
  12. 2 lembar daun salam.

Lihat juga resep Sayur Lodeh enak lainnya! Lontong is a dish made with compressed rice cake and cooked in banana leaf. Try this recipe for Lontong Sayur Lodeh where the rice cakes are cooked with vegetables in a coconut milk-based soup. There are many types of Indonesian vegetables dish.

Cara membuat Sayur Lodeh

:

  1. Goreng bawang merah, putih, dan kemiri.
  2. Lalu haluskan bumbu halus.
  3. Didihkan air, lalu masukkan sayuran dan bumbu halus&utuh. Masak hingga empuk.
  4. Setelah empuk, masukkan santan, masak sampai santan tanak.
  5. Tambahkan gula, garam sesuai selera..
  6. Test rasa, sayur lodeh siap disajikan..

And some are using coconut milk and spicy. This Sayur Lodeh is one of them and very popular in Java region. It is usually made from different kind of vegetables like eggplant, young jackfruit (nangka muda), Gnetum gnemon (melinjo), chayote (labu siam), long beans (kacang panjang), carrots, etc. Sayur lodeh is Indonesian vegetable stew in coconut milk. Like its cousin, sayur asem, sayur lodeh has no fixed rules on which vegetables to use.

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