Resep Cream Cheese BLACKFORREST ROLLCAKE yang enak

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This deliciously moist Black Forest Cake is a cut above the rest with homemade whipped cream, rich chocolate ganache, and sweet spiked cherries. dessert Archives – Well Worn Apron. The Ugliest Black Forrest Roll Cake Ever. Oreo Crunch Cupcakes with Cool Whip-Cream Cheese Frosting!

Have you tried black forest cake? If you have then good for you! This is my take on the delicious cake but with a twist. Punya rencana bikin Cream Cheese BLACKFORREST ROLLCAKE, cuma pake 26 bahan dan 7 langkah mudah. Langsung saja kita coba buat makanan ini.

Untuk membuat Cream Cheese BLACKFORREST ROLLCAKE beberapa bahan yang harus disiapkan:

  1. Bahan A.
  2. 7 butir kuning telur.
  3. 3 butir putih telur.
  4. 100 gr gula pasir halus.
  5. 3/4 sdt SP/Ovalett (jangan skip).
  6. 1/4 sdt vanilla cream powder (boleh ganti pasta).
  7. Bahan B.
  8. 50 gr tepung terigu protein sedang (me: Segitiga).
  9. 13 gr susu bubuk fullcream.
  10. 35 gr coklat bubuk (me: Vanhoutten).
  11. 1/4 sdt baking powder.
  12. Bahan C.
  13. 73 gr butter (lelehkan).
  14. 1 sdm pasta dark chocolate.
  15. 1/2 sdt Rhum (boleh skip).
  16. 1,5 sdm susu kental manis.
  17. Bahan D.
  18. 250 gr cream cheese.
  19. 150 gr butter.
  20. 2 sdm susu kental manis.
  21. 30 gr gula pasir halus (boleh kurangi/ skip kalo ga suka terlalu manis).
  22. 1/4 sdt vanila pasta.
  23. Bahan E.
  24. 175 gr white chocolate (serut).
  25. Buah cherry kalengan.
  26. Simple syrup.

Soft and fluffy black forest roll cake with strong delicious chocolate flavour, rolled with homemade cherry compote and cream. The best black forest cake recipe I've tried, and I've tried a lot. The cake baked up beautifully, the cherries were perfect, and the The cake was delicious, the cherry topping and whipped cream spectacular. My only adjustment to the recipe itself was adding an.

Cara pembuatan Cream Cheese BLACKFORREST ROLLCAKE

  1. Panaskan oven 180’C selama 15 menit (preheat).
  2. Kocok jadi semua bahan A dgn kecepatan tinggi slma kurleb 10 menit (adonan pucat putih dan kental berjejak). Sisihkan..
  3. Campur dan ayak semua bahan B, masukkan ke adonan A dan mixer lagi dgn kecepatan rendah slma kira” 2 menit (pokoknya HARUS smpe tercampur rata ya moms, kalo perlu dibantu pake spatula misal blm trlalu rata tp jgan overmix).
  4. Campur lelehan butter dgn semua sisa bahan C, aduk rata. Ambil 1/4 adonan dari step no.2 dan aduk rata pakai spatula lalu campur ke dlm adonan utama, aduk sampai benar” RATA mggunakan spatula..
  5. Tuang ke dlm loyang persegi 24 cm yg sudah diolesi margarin dan dialasi baking paper, masukkan ke oven dan panggang slma 25 menit (sesuaikan oven masing” aja ya) api bawah 15 menit dan api atas bawah 10 menit..
  6. Lakukan test tusuk dlu untuk memastikan kematangan. Bila sdh matang dinginkan di cooling rack 15 menit, hangat” lepas dari loyang, letakkan cake diatas kertas baking yg besar dan oles simple syrup, lalu tambahkan butter-cheesecream dan beri bbrapa potongan cherry. Gulung dgn hati”, padatkan, diamkan di kulkas 15 menit agar set..
  7. Buka gulungan, oles butter-cheesecream di seluruh permukaan rollcake dan taburi serutan coklat putih. Sajikan :).

PagesOtherBrandWebsiteHealth & Wellness WebsiteBlack Forrest Cake. A Black Forest Cake is a delicious combination of chocolate cake, Kirsch soaked Morello cherries, and loads of whipped cream. It could have originated from a dessert that was made in the region that combined cream, cherries, and Kirsch, although it was not a cake. Make this gorgeous Black Forest Cake for your next occasion! Moist chocolate cake, layered with fresh cherries and whipped cream.

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